Methi helps in improving digestion and appetite. Theplas go well with any pickle or curd or you can even enjoy them by themselves and are thus the favourite and most convenient foods when travelling. Gujarati Methi Thepla Recipe, in a large bowl combine the whole wheat flour, cumin seeds, turmeric powder, chilli powder, asafoetida powder, salt and fenugreek leaves It is ideal when you can roll out the all portions of thepla dough before you start cooking them. https://www.archanaskitchen.com/paneer-methi-paratha-recipe Please do not copy. Methi Thepla is a gujarati flatbread variety.I tried Methi thepla for the first time and instantly fell in love with it. Rutu Foods - Offering Methi Thepla, थेपला at Rs 8/piece in Thane, Maharashtra. यात्रा के लिए मेथी थेपला रेसिपी | Methi Thepla Recipe For Travel | Methi Thepla Recipe #thepla #dinner #travelling #lunch #breakfast #snack #gujratirecipe #food #cooking #recipe #paratha Twitter Also add ½ inch ginger + 1 or 2 green chilies, crushed. (gram flour or chickpea flour) or 40 grams besan, (pearl millet flour) or 40 grams bajra flour, ginger (adrak) + 1 or 2 green chilies (hari mirch), - crushed, about 1 to 1.5 teaspoon ginger + green chili paste, (yogurt) or water for kneading or add as required. There is no household in Gujarat that does not make these theplas! But, in case you are planning to make it for your travel or to store for longer, then you can avoid adding besan and just prepare them with whole wheat flour. 3 cups bajri flour. Methi Thepla is a very popular Gujarati dish made with flour, spices, and fresh fenugreek leaves. If you are on a long distance train or even on a trekking trip and you spot a Gujarati, you will definitely find them with Theplas. For frying instead of oil you can use ghee if you want. I absolutely LOVE methi, which is why I have grown methi and karuri methi on my terrace. Theplas can also be made into small rolls for kids with different kinds of fillings. Then drain them and chop finely. Founded in 1995, By IIT Kharagpur alumni in Jaipur, Anukriti Architects is a leading name in Architecture Field. These super thin and delicious thepla are perfect for breakfast or even any meal of the day - it goes well along with batata nu shaak or turai moong ni dal as classics. One cup grated bottle gourd and 3 tablespoons freshly chopped coriander leaves – It has to be added raw to the dough mixture, since bottle gourd gives out a lot of water when raw, you might want to add a little more flour if required to compensate for the excess water. Methi Thepla is amongst one of the many flat breads that is popular in the Indian Cuisine. One cup of grated white radish and 3 tablespoons freshly chopped coriander leaves – I like to sauté the radish in 1 teaspoon of oil and ½ teaspoon of turmeric until tender. Stuffed with finely chopped methi or fenugreek leaves and spices, methi thepla is a popular Gujarati recipe which tends to simply melts in your mouth. Methi Palak Thepla is a Gujarati Flatbread also known as Dhebra or Methi Palak na Thepla. Thepla is best served with curd, mint chutney and choice of pickles. As you roll them out, you can keep dusting the dough in dry flour to prevent sticking when rolling them out. गेहूं का आटा - 1 कप (150 ग्राम) बेसन - 1/4 कप (25-30 ग्राम) मेथी - 1/2 कप ( बारीक कटी हुई) दही - 1/4 कप Spread oil on this side. Cover and allow the dough to rest for 15 minutes. Thepla is a paratha made from wheat flour and fenugreek leaves that you can have for any meals. This may cause diarrhoea. 2 tsp thai chilis, crushed. Methi oats thepla; Oats are super rich in its fibre content and low in the glycemic index, making it a perfect combination with methi. Then drain them and chop finely. Instagram, By Dassana AmitLast Updated: November 8, 2019, .wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }4.89 from 42 votes • 162 Comments. Here, we show you how to make Multigrain Methi Thepla Dough, which stays good in the fridge for a .... Recipe# 42287 24 Aug 20. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. * Percent Daily Values are based on a 2000 calorie diet. This can be served as a breakfast or as evening snack or into lunch box . It can be made from whole wheat flour or besan (chickpea) flour. It is a very easy and simple recipe. Dust the thepla dough in flour and roll them out into thin circles to approximately 6 inches in diameter. Flip the thepla again. You will notice brown spots around the cooked thepla. It is a soft flatbread that can be had at any time of the day. July 14. YouTube Multigrain Methi Thepla, Breakfast Recipe by Tarla Dalal. Gujarati theplas are prepared with numerous styles. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. It is served for breakfast or lunch with curd or pickle or tea. It is ideal as a breakfast dish, midday snack or as a side dish with the main course. Methi thepla are delicious flatbreads made from fresh fenugreek leaves, whole wheat flour and gram flour (besan). Elliniki Kouzina The best Food Ideas. If you plan to serve them immediately then you can add less oil as I have done in Lauki thepla. Take a medium sized ball and sprinkle some flour on it. Jump to Recipe Print Recipe. These Methi Theplas remain fresh for 4-5 days at room temperature, making them perfect dish to pack for long distance trips and travels. Spices and herbs added are – ½ tsp red chili powder, ½ tsp turmeric powder, ½ tsp cumin powder, ½ tsp coriander powder, 1 tbsp oil and ¾ tsp salt or add as required. Keep aside. Then drain them and chop finely. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. 20. © 2007 - 2020 Archana's Online Media & Publishing Services LLP, Gujarati Methi Thepla- Spiced Indian Flat Bread with Fenugreek Leaves, Serve the delicious Gujarati Methi Theplas along with, Gujarati Methi Thepla- Spiced Indian Flat Bread with Fenugreek Leaves Video, Last Modified On Thursday, 20 August 2020 05:30, © Archana's Online Media & Publishing Services LLP, Sweet Recipes (Indian Mithai / Indian Dessert), Variety Rice (Mixed Rice/ Flavoured Rice Recipes), Breakfast Recipes (Indian Breakfast Ideas), Indian Homemade Masala Powder & Chutney Powder Recipes, Traditional Indian Homemade Pickle Recipes, Continental Party Appetizer & Starter Recipes, Thai Recipes,Malaysian & East Asian Recipes, Healthy Carrot Methi & Mooli Thepla Recipe, White Beans And Spinach Enchiladas Recipe With Spicy Jalapeno Sauce, Goan Kaju Curry Recipe (Spicy Goan Cashew Nut Curry), Turkish Pide Recipe - Crusty Bread with Sesame Seeds, Gehu Bajra Thepla Recipe - Bajra Masala Paratha, Narthangai Curry | Sweet and Sour Citron fruit Curry, ढाबा स्टाइल अंडे की करी रेसिपी - Dhaba Style Egg Curry. 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